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2010 Virage Rose
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24.00
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Description
A vibrant, crisp rosé to complement summer foods--grilled seafood, spicy sausage, herbed chicken, pork tenderloin. Flavors of juicy red fruit, hibiscus tea, and key lime. Mouth-watering and refreshing. Cabernet Franc whole-cluster pressed to rosé contributes bright acidity blended with a "morning-after" saignee of our Carneros Merlot. "The cosmo you can take to dinner." 56 cases produced.